Korean Beef


1 1/2 pound lean hamburger (it really needs to be as lean as you can get it.)
8 oz mushrooms chopped.

1/2 cup brown sugar
1/4 cup soy sauce
1 Tablespoon sesame oil
3 cloves garlic
1/2 tsp fresh ginger
1 tsp crushed red pepper
salt and pepper

cooked rice

optional: lettuce leaves for wraps


Mix sauce ingredients.

Cook mushrooms and meat with sauce.

Serve over cooked rice or mix with cooked rice and serve in lettuce leaves for yummy lettuce wraps.


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