Crock Pot Chicken Parmesan

Ingredients:

4 boneless breasts (I like to throw in a few thighs as well)

2 cans cream of mushroom soup

1 cup chicken broth

1/2 cup grated parmesan cheese

1 envelope dry onion soup mix

1 1/2 cups evaporated milk

1 cup uncooked rice

Directions:

Place chicken on bottom of greased crock pot.  Mix remaining ingredients and pour over chicken.  Cook on high heat 5 hours or low heat for 9 hours.